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Baking (rec.food.baking) For bakers, would-be bakers, and fans and consumers of breads, pastries, cakes, pies, cookies, crackers, bagels, and other items commonly found in a bakery. Includes all methods of preparation, both conventional and not. |
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I noticed our long standing bakery recently closed. (It wasn't very
good). We need another one. Are there any bakers interested in coming to a suburb of Chicago and starting a great bakery there? 25 miles west of Chicago. Would be a great place for breads cakes, strudels, etc.....not the plasticy store bought stuff (that abounds here). |
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