![]() |
Cake Flour in Black and Whites
I noticed that the recipe for Black and Whites calls for equal parts of
flour and cake flour. What is cake flour? I went to the supermarket and I only found one type of cake flour. When I looked at the incredients, they are basically the same as flour. Can something be replaced for cake flour? Maybe baking powder or baking soda to give it a fluffier texture? Thanks. |
All times are GMT +1. The time now is 01:34 PM. |
Powered by vBulletin® Copyright ©2000 - 2025, Jelsoft Enterprises Ltd.
FoodBanter