Baking (rec.food.baking) For bakers, would-be bakers, and fans and consumers of breads, pastries, cakes, pies, cookies, crackers, bagels, and other items commonly found in a bakery. Includes all methods of preparation, both conventional and not.

 
 
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Roy
 
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Lately I had seen some interesting comments on the new kitchen aid
mixers. The post of Cadiilac fan sound similarl to my experience
http://forum.kitchenaid.com/forums/t...?TOPIC_ID=1979

 
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