Baking (rec.food.baking) For bakers, would-be bakers, and fans and consumers of breads, pastries, cakes, pies, cookies, crackers, bagels, and other items commonly found in a bakery. Includes all methods of preparation, both conventional and not.

 
 
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Roy
 
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>Why not just buy a tube pan before the next time you want to bake an
angel
>food cake? They're not that expensive, and will make a much prettier

and
>loftier cake than some makeshift solution. You'll be able to use a

tube pan
>for a lot of other things.


I agree,,,,,improvisation with baking pans can sometimes led to bad
results
Several years back I was baking a batch of pullman breads and I did not
have enough lids to cover the bread tins as some of the lids were
dented and cannot fit .
..Instead I used a baking tray to cover the loaf tins tins but during
baking it lifted the trays resulting in odd shaped pullman loaves!

 
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