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Baking (rec.food.baking) For bakers, would-be bakers, and fans and consumers of breads, pastries, cakes, pies, cookies, crackers, bagels, and other items commonly found in a bakery. Includes all methods of preparation, both conventional and not. |
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I am a food broker and am looking for a bakeable caramel bit that
won't puddle and won't bleed. I heard Kraft puts out a good product, but that's it for now. My company's website, http://www.selfoodsales.com, explains a little more what a broker is and how a brokerage works. If this wonder product(bakeable caramel bits) does exist, basically we would need to represent in order to get a commission. Any help would be greatly appreciated. Thanks! |
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