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Baking (rec.food.baking) For bakers, would-be bakers, and fans and consumers of breads, pastries, cakes, pies, cookies, crackers, bagels, and other items commonly found in a bakery. Includes all methods of preparation, both conventional and not. |
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HI!
I tried cuttting it in half... Does that not work with this recipe? I tried putting it in the fridge overnight - it's still pretty runny (although it TASTES wonderful! LOL ) |
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