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Baking (rec.food.baking) For bakers, would-be bakers, and fans and consumers of breads, pastries, cakes, pies, cookies, crackers, bagels, and other items commonly found in a bakery. Includes all methods of preparation, both conventional and not. |
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Is there a specific ratio and method for substituting confectioners sugar
for regular table sugar in baking or in iced tea? I ran out of regular sugar... gotta run to the store, but since I have this confectioner's sugar around here... can it be done? |
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