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Baking (rec.food.baking) For bakers, would-be bakers, and fans and consumers of breads, pastries, cakes, pies, cookies, crackers, bagels, and other items commonly found in a bakery. Includes all methods of preparation, both conventional and not. |
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Hello all,
I have bought a second-hand breadmaker. It has a cake cycle, and the kids are keen to bake cakes. Strangely, the breadmaker came with no recipes (perhaps they were in a second booklet that got lost). So I have no idea what recipes to use. I have bought a breadmaker book, it has cake recipes, but they all assume that you can vary the baking time on your cake cycle, or that you have a variable bake-only cycle. I can't and don't with this machine. The cake cycle is rather basic, it mixes, then bakes (temperature unspecified) for 50, 60 or 70 mins. These times are not adjustable, except presumably by hitting the STOP button just before the end of the bake cycle. The bread pan will fit a 1lb - 2lb loaf. Does anyone have any suggestions or useful links? Likewise, I have a jam cycle, but no recipes. Thanks in advance for any suggestions, Helen. |
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