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| Baking (rec.food.baking) For bakers, would-be bakers, and fans and consumers of breads, pastries, cakes, pies, cookies, crackers, bagels, and other items commonly found in a bakery. Includes all methods of preparation, both conventional and not. |
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Pumpkin Pie - not custard or puree
My wife travelled to Australia a couple years ago and was treated to a
pumpkin pie on American Thanksgiving. This pie, however, was not a traditional custard, but more like an apple pie. It had chunks of pumpkin in it. We have tried modifying apple pie recipes but cannot find the right mix. Does anyone out there have a recipe for a pumpkin pie of this type? Thank you very much! |
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