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Baking (rec.food.baking) For bakers, would-be bakers, and fans and consumers of breads, pastries, cakes, pies, cookies, crackers, bagels, and other items commonly found in a bakery. Includes all methods of preparation, both conventional and not. |
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Sorry, I know it's been covered but wanted to know if anyone could
recommend a good scale. I mostly use it for baking and wish to achieve similar tasting results via a scale. Hopefully under $40 would be great. Thanks |
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