Baking (rec.food.baking) For bakers, would-be bakers, and fans and consumers of breads, pastries, cakes, pies, cookies, crackers, bagels, and other items commonly found in a bakery. Includes all methods of preparation, both conventional and not.

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Default Baking with Olive Oil

nope it was actually a genoise...look what good it did to french people
and
the whole Western World. Unfortunately it doesnt work the same way with

ketchup!!!DOWN WITH THE NEW HITLERS!!!HAPPY NEW YEAR TO ALL AND
ESPECIALLY
TO THOSE WHO DONT HAVE THE CHOICE BETWEEN GENOISE AND BRIOCHE!!!

Think about this Stiko
:
In the original French the quote reads, "Qu'ils mangent de la
brioche," which means, literally, "Let them eat rich, expensive,
funny-shaped, yellow, eggy buns."

Therefore its not genoise but biroche...<grin>

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