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Baking (rec.food.baking) For bakers, would-be bakers, and fans and consumers of breads, pastries, cakes, pies, cookies, crackers, bagels, and other items commonly found in a bakery. Includes all methods of preparation, both conventional and not. |
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Hi -
I recently purchased fig cake with almonds and am afraid it is going to dry out before I am able to eat it all ![]() It is actually more like a bread and was wondering if it can be wrapped in cheesecloth that has been soaked in some type of liquid - like fruitcake? Any ideas - it is a bit expensive to waste. |
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