Baking (rec.food.baking) For bakers, would-be bakers, and fans and consumers of breads, pastries, cakes, pies, cookies, crackers, bagels, and other items commonly found in a bakery. Includes all methods of preparation, both conventional and not.

 
 
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Default Sourdough Culture

On 15 Feb 2006 08:36:40 -0800, "northwestsourdough.com"
> wrote:

>
>Hi,
>I have a new website which sells sourdough starter, but also has a lot
>of free information about
>recipes, techniques, and pictures of sourdough bread baked at home. You
>
>can print out the information for free. You may find some techniques to
>
>help you bake sourdough bread. I thankyou for the opportunity to show
>off my new site and I hope you can find something useful.
>
>Happy Baking,
>http://www.northwestsourdough.com



Hey, I run into your spam everywhere!

Boron
 
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