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| Baking (rec.food.baking) For bakers, would-be bakers, and fans and consumers of breads, pastries, cakes, pies, cookies, crackers, bagels, and other items commonly found in a bakery. Includes all methods of preparation, both conventional and not. |
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The Easter Bread is out of the oven and cooling
L, not -L wrote:
> On 14-Apr-2006, Dave Bell > wrote: > > >>L, not -L wrote: >> >>>I just pulled the first batch of Easter Bread from the oven; it's a >>>sweet, >>>buttery roll with a colored egg in the center. The egg is decorated, >>>but >>>uncooked when it goes in - while the bread bakes around it, the egg >>>cooks >>>and ends up like a hard-boiled egg. >>> >>>If interested, take a look at: >>>http://i2.tinypic.com/vgii6u.jpg >>> >> >>Looks lovely, L! >>Could you post the recipe you used? >> >>Thanks! >>Dave > > > Sure here it is: Thank you!! Dave |
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