Baking (rec.food.baking) For bakers, would-be bakers, and fans and consumers of breads, pastries, cakes, pies, cookies, crackers, bagels, and other items commonly found in a bakery. Includes all methods of preparation, both conventional and not.

 
 
LinkBack Thread Tools Search this Thread Display Modes
Prev Previous Post   Next Post Next
  #6 (permalink)   Report Post  
Posted to rec.food.baking
external usenet poster
 
Posts: 2
Default Need Aprons?

This was actually a response (requested) from another post. I don't
know how all this got started, but the user got the info they asked
for. That was it. Thanks for being such nice folks that jump to
conclusions.

 
Thread Tools Search this Thread
Search this Thread:

Advanced Search
Display Modes

Posting Rules

Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are On


Similar Threads
Thread Thread Starter Forum Replies Last Post
Custom Kitchen Aprons [email protected] General Cooking 1 11-09-2012 12:17 PM
Best BBQ Aprons You've Had Or Seen? [email protected] Barbecue 4 15-08-2012 07:00 AM
Midweek survey on the RFC website: Aprons... Chatty Cathy General Cooking 18 10-11-2006 09:37 PM
Aprons [email protected] Marketplace 0 19-04-2006 05:24 PM


All times are GMT +1. The time now is 08:24 AM.

Powered by vBulletin® Copyright ©2000 - 2025, Jelsoft Enterprises Ltd.
Copyright ©2004-2025 FoodBanter.com.
The comments are property of their posters.
 

About Us

"It's about Food and drink"