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Baking (rec.food.baking) For bakers, would-be bakers, and fans and consumers of breads, pastries, cakes, pies, cookies, crackers, bagels, and other items commonly found in a bakery. Includes all methods of preparation, both conventional and not. |
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I have heard that it is good to add some brandy to a home baked
Christmas cake. What is the best to use? Thanks |
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use any brandy that is suitable for drinking, DO NOT USE cooking
brandy (or rum) as it is horrid. |
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![]() "JMayo" > wrote in message om... > I have heard that it is good to add some brandy to a home baked > Christmas cake. What is the best to use? > Thanks You can use modestly priced cognac or, as I do when I have it, Cointreau or Grand Marnier. Feed the cake weekly between now and Xmas. Graham |
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