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Baking (rec.food.baking) For bakers, would-be bakers, and fans and consumers of breads, pastries, cakes, pies, cookies, crackers, bagels, and other items commonly found in a bakery. Includes all methods of preparation, both conventional and not. |
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Hi. I'm thinking of buying either a magimix or kenwood chef for the kitchen.
This will be mostly for baking but i would like the food processor capabilities aswell. Is the magimix any good for cake making or would i be better off getting the kenwood chef which is designed for baking? Has anyone bought either of these machines. How have you got on with them? Cheers, Chrissy. |
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We've had the Kenwood Chef for over 10 years. It's the best. My parents
had a previous model for over 40 years. I think this argument will go on national lines - the English and Australians seem to prefer the Kenwood, with Americans preferring the Magimix - of course there will be exceptions to this! I think it's mainly to do with availability of parts, attachments etc. "Paul Craven" > wrote in message ... > Hi. I'm thinking of buying either a magimix or kenwood chef for the > kitchen. This will be mostly for baking but i would like the food > processor capabilities aswell. Is the magimix any good for cake making or > would i be better off getting the kenwood chef which is designed for > baking? Has anyone bought either of these machines. How have you got on > with them? Cheers, Chrissy. > |
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On Mon, 24 Jul 2006 05:12:11 GMT, "Viviane" >
wrote: >.... I think this argument will go on >national lines - the English and Australians seem to prefer the Kenwood, >with Americans preferring the Magimix .... The Magimix is almost unknown in the US, where KitchenAid dominates, with Kenwood a distant second. -- Larry |
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Woops - got my brands mixed up!! I knew there was one that was popular than
Kenwood in the US. Thanks for putting me straight. "pltrgyst" > wrote in message ... > On Mon, 24 Jul 2006 05:12:11 GMT, "Viviane" > > > wrote: > >>.... I think this argument will go on >>national lines - the English and Australians seem to prefer the Kenwood, >>with Americans preferring the Magimix .... > > The Magimix is almost unknown in the US, where KitchenAid dominates, with > Kenwood a distant second. > > -- Larry > |
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i have my mothers kenwood chef for the last 6 years and it is now about 30 years old....
it is still going like a trooper i would highly recommend the kenwood.. i use mine for making fruit cakes all the time the only problem that i have at the moment is that the bowl is getting a little small for me when i make a double batch of fruit cake mix. i am also in the process of working out which brand to get but i do know about the kenwood you will love it..... Quote:
__________________
Good food, Great Wine, and excellent company at the dinner table, what more could you ask for!! |
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In article >,
Viviane > wrote: = Woops - got my brands mixed up!! I knew there was one that was popular than = Kenwood in the US. Thanks for putting me straight. = = "pltrgyst" > wrote in message = ... = > On Mon, 24 Jul 2006 05:12:11 GMT, "Viviane" = > > = > wrote: = > = >>.... I think this argument will go on = >>national lines - the English and Australians seem to prefer the Kenwood, = >>with Americans preferring the Magimix .... = > = > The Magimix is almost unknown in the US, where KitchenAid dominates, with = > Kenwood a distant second. Yeah, but KitchenAid is, in my experience, not nearly so well made as it was when Hobart owned the company. -- Charlie Sorsby Edgewood, NM 87015 USA |
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In article >,
johannap73 > wrote: = = i have my mothers kenwood chef for the last 6 years and it is now about = 30 years old.... = it is still going like a trooper i would highly recommend the kenwood.. = i use mine for making fruit cakes all the time the only problem that i = have at the moment is that the bowl is getting a little small for me = when i make a double batch of fruit cake mix. i am also in the process = of working out which brand to get but i do know about the kenwood you = will love it..... Where in the US can the Kenwood Chef be seen/bought? Anyplace, for example, in New Mexico? Also what about on-line sources (in the US, of course -- trans- Atlantic shipping on such a gadget is apt to be pricey...). -- Charlie Sorsby Edgewood, NM 87015 USA |
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