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Recipes (moderated) (rec.food.recipes) A moderated forum. The purpose of rec.food.recipes is for posting recipes and recipe requests only. It is for the *sharing* of recipes among the readers. |
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Funghi Ripieno
Stuffed Mushrooms 10 medium size mushrooms 1 (2 inch) piece of celery, chopped 2 Tbsp extra virgin olive oil 1 egg yolk 1/2 onion, chopped 1 cup grated Parmesan cheese 2 shallots, chopped Salt and pepper Remove stems from mushrooms. Using a scooping knife, empty mushroom caps. Chop the stems. Set pulp and chopped stems aside. In frying pan, brown onion in virgin olive oil. Add the shallots, celery, mushroom stems and pulp, egg yolk and cheese. Salt and pepper to taste. Cook over medium heat for 30 minutes, stirring occasionally. Using a blender or food processor, puree the mixture. Fill the caps with puree and place in a well oiled baking dish. Bake for 10 minutes at 350 F. Serve hot. Makes 4 servings. "Adriana's Italian Gourmet Cookies" If you would like more of our Italian and Sicilian recipes straight from Italy be sure to visit CookiesFromItaly.com Ciao-Ciao! Adriana -- Rec.food.recipes is moderated by Patricia Hill at . Only recipes and recipe requests are accepted for posting. Please allow several days for your submission to appear. Archives: http://www.cdkitchen.com/rfr/ http://recipes.alastra.com/ |
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