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Country Style Ribs with Sauerkraut
4 lb country-style pork ribs 2 lb fresh sauerkraut, rinsed 1 cup barbeque sauce 1/3 cup water Add all ingredients to crockpot and cook on low 8-10 hours. Jenn in Middle Missouri -- Rec.food.recipes is moderated by Patricia Hill at . Only recipes and recipe requests are accepted for posting. Please allow several days for your submission to appear. Archives: http://www.cdkitchen.com/rfr/ http://recipes.alastra.com/ |
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