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| Barbecue (alt.food.barbecue) Discuss barbecue and grilling--southern style "low and slow" smoking of ribs, shoulders and briskets, as well as direct heat grilling of everything from burgers to salmon to vegetables. |
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Looking for basic traeger receipts
I have been looking for a basic receipts for cooking on my new
traeger. I have heard that you can cook pizza to turkey. I am interested in hamburgers, hot dogs, just basic stuff. I love the way the food taste on this BBQ but am kind of afraid to experiment with it when I can get the information on how to use it more efficently. |
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Looking for basic traeger receipts
"charlieb55" > wrote in message ups.com... >I have been looking for a basic receipts for cooking on my new > traeger. I have heard that you can cook pizza to turkey. I am > interested in hamburgers, hot dogs, just basic stuff. I love the way > the food taste on this BBQ but am kind of afraid to experiment with it > when I can get the information on how to use it more efficently. > I don't have a Traeger so I can't give you anything specific, but some experimentation is important. At 59¢ a pound, chicken thighs make for cheap fun. Season as you like, toss them on and enjoy dinner. Try some country ribs also. |
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Posted to alt.food.barbecue
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Looking for basic traeger receipts
"charlieb55" > wrote in message ups.com... >I have been looking for a basic receipts for cooking on my new > traeger. I have heard that you can cook pizza to turkey. I am > interested in hamburgers, hot dogs, just basic stuff. I love the way > the food taste on this BBQ but am kind of afraid to experiment with it > when I can get the information on how to use it more efficently. > Charlie, there is a recipe section on the Traeger site: http://www.traegergrills.com/share/secret_recipes.cfm Also, you can purchase the recipe book online: http://www.traegergrills.com/SearchR...ld=It emAndID Sheila Sheila |
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Posted to alt.food.barbecue
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Looking for basic traeger receipts
"charlieb55" > wrote in message ups.com... >I have been looking for a basic receipts for cooking on my new > traeger. I have heard that you can cook pizza to turkey. I am > interested in hamburgers, hot dogs, just basic stuff. I love the way > the food taste on this BBQ but am kind of afraid to experiment with it > when I can get the information on how to use it more efficently. > Keep in mind that you will not get grill marks on the dogs and burgers, or steaks, that you get on a (direct heat) grill. If you don't experiment, you will never obtain the best results. John |
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