jmcquown > wrote:

> "Sqwertz" > wrote in message
> ...
>> Gary > wrote:
>>
>>> As people often forget what a brilliant chef he actually is, what
>>> meal/s (including any beverage/s you'd also choose) would you
>>> most like world renowned chef Gordon Ramsay to cook for you
>>> (if he had to) and please say why, for any separate meal named.
>>
>> I would like to see him serve Leg of Ingrid Newkirk.
>>
>> You sure sound like his publicist? Don't expect any serious
>> responses here. Gordon Ramsey is an asshole, and that's what he
>> he'll always be. Great Chef, my ass.
>
> I don't see you owning a five star restaurant, nor do you have one or more
> television shows. Oh wait, you have a show here all by yourself... it's
> called "bitching"

I'm not the one advertising myself as part of the Jill McQuown and
RFC show. Nor am I parading my assholishness around on TV and
begging my publicist to advertise me on Usenet - the lowest form of
publicity there is.

What kind of "Chef" needs to get new dish ideas (with explicit
reasons) from RFC so he can parade GR into some restaurant and rip
them a new asshole in his usual style based on the recommendations
he gets here?

Those people who do that open themselves up to criticism. Kinda
like... well, YOU. Except you do your own publicity antics.

Do you even know who Ingrid is?

All conversation whatsoever is completely lost on you. Why do
people even talk to you except for superficial amusement and
boredom?

You're the epitome of a drunken, wine-glass bearing Blonde that
stops by every conversation at a social gathering and lasts about 20
seconds before getting shunned by heads bobbing to the opposite side
and looking to the ground.

All you can do nowadays is have people over your dead-fortune-house
and complain about them because nobody will ever invite you to their
house anymore. Weren't you getting married, BTW?

You're free to criticize me all you want - I enjoy it. But I'm not
the asshole claiming to have a 5-star restaurant. Have you
contacted Maury or Sally for your own TV debut?

(Where do you get a '5-star' restaurant, anyway - The New York
Daily Telegraph? And you yourself own what restaurant?)

-sw

"Sqwertz" > wrote in message
...
> jmcquown > wrote:
>
>> "Sqwertz" > wrote in message
>> ...
>>> Gary > wrote:
>>>
>>>> As people often forget what a brilliant chef he actually is, what
>>>> meal/s (including any beverage/s you'd also choose) would you
>>>> most like world renowned chef Gordon Ramsay to cook for you
>>>> (if he had to) and please say why, for any separate meal named.
>>>
>>> I would like to see him serve Leg of Ingrid Newkirk.
>>>
>>> You sure sound like his publicist? Don't expect any serious
>>> responses here. Gordon Ramsey is an asshole, and that's what he
>>> he'll always be. Great Chef, my ass.
>>
>> I don't see you owning a five star restaurant, nor do you have one or
>> more
>> television shows. Oh wait, you have a show here all by yourself... it's
>> called "bitching"
>
> I'm not the one advertising myself as part of the Jill McQuown and
> RFC show. Nor am I parading my assholishness around on TV and
> begging my publicist to advertise me on Usenet - the lowest form of
> publicity there is.
>
> What kind of "Chef" needs to get new dish ideas (with explicit
> reasons) from RFC so he can parade GR into some restaurant and rip
> them a new asshole in his usual style based on the recommendations
> he gets here?
>
> Those people who do that open themselves up to criticism. Kinda
> like... well, YOU. Except you do your own publicity antics.
>
> Do you even know who Ingrid is?
>
<snip the rest>

I can't stand people who post things that are only meant to be hurtful to
someone on an emotional level that has nothing to do with the conversation
at hand. I'd sure hate to be you in your skin. I'm not defending Jill, I'm
just pointing out that your type of reply is useless and shows you for what
you are.

"Sqwertz" > wrote

Goddamn, Bubba. Shitter designing getting to you?

I snipped it all.
I've talked to Jill on the phone.
She's not a bad person and neither are you.

I could tell you how to calm down, but you'd simply call me an asshole.
It's a title I won't deny.

You don't have to actively hate everyone who posts something contradictory
to your opinion.

TFM®

Oh you guys......................

"Cheryl" > wrote in message
...
> "Sqwertz" > wrote in message
> ...
>> jmcquown > wrote:
>>
>>> "Sqwertz" > wrote in message
>>> ...
>>>> Gary > wrote:
>>>>
>>>>> As people often forget what a brilliant chef he actually is, what
>>>>> meal/s (including any beverage/s you'd also choose) would you
>>>>> most like world renowned chef Gordon Ramsay to cook for you
>>>>> (if he had to) and please say why, for any separate meal named.
>>>>
>>>> I would like to see him serve Leg of Ingrid Newkirk.
>>>>
>>>> You sure sound like his publicist? Don't expect any serious
>>>> responses here. Gordon Ramsey is an asshole, and that's what he
>>>> he'll always be. Great Chef, my ass.
>>>
>>> I don't see you owning a five star restaurant, nor do you have one or
>>> more
>>> television shows. Oh wait, you have a show here all by yourself... it's
>>> called "bitching"
>>
>> I'm not the one advertising myself as part of the Jill McQuown and
>> RFC show. Nor am I parading my assholishness around on TV and
>> begging my publicist to advertise me on Usenet - the lowest form of
>> publicity there is.
>>
>> What kind of "Chef" needs to get new dish ideas (with explicit
>> reasons) from RFC so he can parade GR into some restaurant and rip
>> them a new asshole in his usual style based on the recommendations
>> he gets here?
>>
>> Those people who do that open themselves up to criticism. Kinda
>> like... well, YOU. Except you do your own publicity antics.
>>
>> Do you even know who Ingrid is?
>>
> <snip the rest>
>
> I can't stand people who post things that are only meant to be hurtful to
> someone on an emotional level that has nothing to do with the conversation
> at hand. I'd sure hate to be you in your skin. I'm not defending Jill,
> I'm just pointing out that your type of reply is useless and shows you for
> what you are.
>
>

Honey, I don't like it either, but that's what usenet is all about.
There are 2 options here, either read it or don't.

If you read it and get offended, you always have the option of
unsubscribing.

I like Jill. I like Steve. I get along with a lot of others. I probably
wouldn't get along with Jill and Steve in the same room.


TFM® - This Feta dressing is rocking!

Cheryl > wrote:

> "Sqwertz" > wrote in message
> ...
>> jmcquown > wrote:
>>
>>> "Sqwertz" > wrote in message
>>> ...
>>>> Gary > wrote:
>>>>
>>>>> As people often forget what a brilliant chef he actually is, what
>>>>> meal/s (including any beverage/s you'd also choose) would you
>>>>> most like world renowned chef Gordon Ramsay to cook for you
>>>>> (if he had to) and please say why, for any separate meal named.
>>>>
>>>> I would like to see him serve Leg of Ingrid Newkirk.
>>>>
>>>> You sure sound like his publicist? Don't expect any serious
>>>> responses here. Gordon Ramsey is an asshole, and that's what he
>>>> he'll always be. Great Chef, my ass.
>>>
>>> I don't see you owning a five star restaurant, nor do you have one or
>>> more
>>> television shows. Oh wait, you have a show here all by yourself... it's
>>> called "bitching"
>>
>> I'm not the one advertising myself as part of the Jill McQuown and
>> RFC show. Nor am I parading my assholishness around on TV and
>> begging my publicist to advertise me on Usenet - the lowest form of
>> publicity there is.
>>
>> What kind of "Chef" needs to get new dish ideas (with explicit
>> reasons) from RFC so he can parade GR into some restaurant and rip
>> them a new asshole in his usual style based on the recommendations
>> he gets here?
>>
>> Those people who do that open themselves up to criticism. Kinda
>> like... well, YOU. Except you do your own publicity antics.
>>
>> Do you even know who Ingrid is?
>>
> <snip the rest>
>
> I can't stand people who post things that are only meant to be hurtful to
> someone on an emotional level that has nothing to do with the conversation
> at hand. I'd sure hate to be you in your skin. I'm not defending Jill, I'm
> just pointing out that your type of reply is useless and shows you for what
> you are.

You can rest assured I'm shedding tears of irony.

-sw

TFM® > wrote:

> "Sqwertz" > wrote
>
> Goddamn, Bubba. Shitter designing getting to you?
>
> I snipped it all.
> I've talked to Jill on the phone.
> She's not a bad person and neither are you.
>
> I could tell you how to calm down, but you'd simply call me an asshole.
> It's a title I won't deny.
>
> You don't have to actively hate everyone who posts something contradictory
> to your opinion.
>
> TFM®

I've kept my mouth shut for a long time out of respect. You don't
know the half of it.

{I've snipped some really nasty stuff here wishing I had a few shots
in me to actually post it}

-sw

spud > wrote:

> Oh you guys......................

Spud is a woman.

-sw

Sqwertz wrote:

> jmcquown > wrote:
>
> > "Sqwertz" > wrote in message
> > ...
> >> Gary > wrote:
> >>
> >>> As people often forget what a brilliant chef he actually is, what
> >>> meal/s (including any beverage/s you'd also choose) would you
> >>> most like world renowned chef Gordon Ramsay to cook for you
> >>> (if he had to) and please say why, for any separate meal named.
> >>
> >> I would like to see him serve Leg of Ingrid Newkirk.
> >>
> >> You sure sound like his publicist? Don't expect any serious
> >> responses here. Gordon Ramsey is an asshole, and that's what he
> >> he'll always be. Great Chef, my ass.
> >
> > I don't see you owning a five star restaurant, nor do you have one or
more
> > television shows. Oh wait, you have a show here all by yourself... it's
> > called "bitching"
>
> I'm not the one advertising myself as part of the Jill McQuown and
> RFC show. Nor am I parading my assholishness around on TV and
> begging my publicist to advertise me on Usenet - the lowest form of
> publicity there is.
>
> What kind of "Chef" needs to get new dish ideas (with explicit
> reasons) from RFC so he can parade GR into some restaurant and rip
> them a new asshole in his usual style based on the recommendations
> he gets here?
>
> Those people who do that open themselves up to criticism. Kinda
> like... well, YOU. Except you do your own publicity antics.
>
> Do you even know who Ingrid is?
>
> All conversation whatsoever is completely lost on you. Why do
> people even talk to you except for superficial amusement and
> boredom?
>
> You're the epitome of a drunken, wine-glass bearing Blonde that
> stops by every conversation at a social gathering and lasts about 20
> seconds before getting shunned by heads bobbing to the opposite side
> and looking to the ground.
>
> All you can do nowadays is have people over your dead-fortune-house
> and complain about them because nobody will ever invite you to their
> house anymore. Weren't you getting married, BTW?
>
> You're free to criticize me all you want - I enjoy it. But I'm not
> the asshole claiming to have a 5-star restaurant. Have you
> contacted Maury or Sally for your own TV debut?
>
> (Where do you get a '5-star' restaurant, anyway - The New York
> Daily Telegraph? And you yourself own what restaurant?)
>


I agree with this poast


--
Best
Greg ===>>> roflmao

Cheryl wrote:

> "Sqwertz" > wrote in message
> ...
> > jmcquown > wrote:
> >
> >> "Sqwertz" > wrote in message
> >> ...
> >>> Gary > wrote:
> >>>
> >>>> As people often forget what a brilliant chef he actually is, what
> >>>> meal/s (including any beverage/s you'd also choose) would you
> >>>> most like world renowned chef Gordon Ramsay to cook for you
> >>>> (if he had to) and please say why, for any separate meal named.
> >>>
> >>> I would like to see him serve Leg of Ingrid Newkirk.
> >>>
> >>> You sure sound like his publicist? Don't expect any serious
> >>> responses here. Gordon Ramsey is an asshole, and that's what he
> >>> he'll always be. Great Chef, my ass.
> >>
> >> I don't see you owning a five star restaurant, nor do you have one or
> >> more
> >> television shows. Oh wait, you have a show here all by yourself...
it's
> >> called "bitching"
> >
> > I'm not the one advertising myself as part of the Jill McQuown and
> > RFC show. Nor am I parading my assholishness around on TV and
> > begging my publicist to advertise me on Usenet - the lowest form of
> > publicity there is.
> >
> > What kind of "Chef" needs to get new dish ideas (with explicit
> > reasons) from RFC so he can parade GR into some restaurant and rip
> > them a new asshole in his usual style based on the recommendations
> > he gets here?
> >
> > Those people who do that open themselves up to criticism. Kinda
> > like... well, YOU. Except you do your own publicity antics.
> >
> > Do you even know who Ingrid is?
> >
> <snip the rest>
>
> I can't stand people who post things that are only meant to be hurtful to
> someone on an emotional level that has nothing to do with the conversation
> at hand. I'd sure hate to be you in your skin. I'm not defending Jill,
I'm
> just pointing out that your type of reply is useless and shows you for
what
> you are.


Oh, jeez, Steve's on a roll, let 'im talk...it's the most hilarious rant
I've seen on here in weeks...


--
Best
Greg

"TFM®" > wrote in message
. com...
>
>
> "Cheryl" > wrote in message
> ...
>> "Sqwertz" > wrote in message
>> ...
>>> jmcquown > wrote:
>>>
>>>> "Sqwertz" > wrote in message
>>>> ...
>>>>> Gary > wrote:
>>>>>
>>>>>> As people often forget what a brilliant chef he actually is, what
>>>>>> meal/s (including any beverage/s you'd also choose) would you
>>>>>> most like world renowned chef Gordon Ramsay to cook for you
>>>>>> (if he had to) and please say why, for any separate meal named.
>>>>>
>>>>> I would like to see him serve Leg of Ingrid Newkirk.
>>>>>
>>>>> You sure sound like his publicist? Don't expect any serious
>>>>> responses here. Gordon Ramsey is an asshole, and that's what he
>>>>> he'll always be. Great Chef, my ass.
>>>>
>>>> I don't see you owning a five star restaurant, nor do you have one or
>>>> more
>>>> television shows. Oh wait, you have a show here all by yourself...
>>>> it's
>>>> called "bitching"
>>>
>>> I'm not the one advertising myself as part of the Jill McQuown and
>>> RFC show. Nor am I parading my assholishness around on TV and
>>> begging my publicist to advertise me on Usenet - the lowest form of
>>> publicity there is.
>>>
>>> What kind of "Chef" needs to get new dish ideas (with explicit
>>> reasons) from RFC so he can parade GR into some restaurant and rip
>>> them a new asshole in his usual style based on the recommendations
>>> he gets here?
>>>
>>> Those people who do that open themselves up to criticism. Kinda
>>> like... well, YOU. Except you do your own publicity antics.
>>>
>>> Do you even know who Ingrid is?
>>>
>> <snip the rest>
>>
>> I can't stand people who post things that are only meant to be hurtful to
>> someone on an emotional level that has nothing to do with the
>> conversation at hand. I'd sure hate to be you in your skin. I'm not
>> defending Jill, I'm just pointing out that your type of reply is useless
>> and shows you for what you are.
>>
>>
>
> Honey, I don't like it either, but that's what usenet is all about.
> There are 2 options here, either read it or don't.
>
> If you read it and get offended, you always have the option of
> unsubscribing.
>
> I like Jill. I like Steve. I get along with a lot of others. I probably
> wouldn't get along with Jill and Steve in the same room.
>
>
> TFM® - This Feta dressing is rocking!

Alan, I couldn't get along with Steve if someone paid me to do so. But
you're more than welcome to visit if you ever get to my neck of the woods.
By the way, how are you? And the cats?

Jill

"TFM®" > wrote in message
. com...
>
>
> "Cheryl" > wrote in message
> ...
>> "Sqwertz" > wrote in message
>> ...
>>> jmcquown > wrote:
>>>
>>>> "Sqwertz" > wrote in message
>>>> ...
>>>>> Gary > wrote:
>>>>>
>>>>>> As people often forget what a brilliant chef he actually is, what
>>>>>> meal/s (including any beverage/s you'd also choose) would you
>>>>>> most like world renowned chef Gordon Ramsay to cook for you
>>>>>> (if he had to) and please say why, for any separate meal named.
>>>>>
>>>>> I would like to see him serve Leg of Ingrid Newkirk.
>>>>>
>>>>> You sure sound like his publicist? Don't expect any serious
>>>>> responses here. Gordon Ramsey is an asshole, and that's what he
>>>>> he'll always be. Great Chef, my ass.
>>>>
>>>> I don't see you owning a five star restaurant, nor do you have one or
>>>> more
>>>> television shows. Oh wait, you have a show here all by yourself...
>>>> it's
>>>> called "bitching"
>>>
>>> I'm not the one advertising myself as part of the Jill McQuown and
>>> RFC show. Nor am I parading my assholishness around on TV and
>>> begging my publicist to advertise me on Usenet - the lowest form of
>>> publicity there is.
>>>
>>> What kind of "Chef" needs to get new dish ideas (with explicit
>>> reasons) from RFC so he can parade GR into some restaurant and rip
>>> them a new asshole in his usual style based on the recommendations
>>> he gets here?
>>>
>>> Those people who do that open themselves up to criticism. Kinda
>>> like... well, YOU. Except you do your own publicity antics.
>>>
>>> Do you even know who Ingrid is?
>>>
>> <snip the rest>
>>
>> I can't stand people who post things that are only meant to be hurtful to
>> someone on an emotional level that has nothing to do with the
>> conversation at hand. I'd sure hate to be you in your skin. I'm not
>> defending Jill, I'm just pointing out that your type of reply is useless
>> and shows you for what you are.
>>
>>
>
> Honey, I don't like it either, but that's what usenet is all about.
> There are 2 options here, either read it or don't.
>
> If you read it and get offended, you always have the option of
> unsubscribing.
>
> I like Jill. I like Steve. I get along with a lot of others. I probably
> wouldn't get along with Jill and Steve in the same room.
>
>
> TFM® - This Feta dressing is rocking!
>

geez...thats the purist form of insincere diplomacy i've ever heard.

--
skeeter

remove HI for email

if time is an illusion, and space does not exist..
then i'm really ****ed.

On Apr 15, 1:19*am, "Gregory Morrow" > wrote:
> Sqwertz wrote:
> > jmcquown > wrote:
>
> > > "Sqwertz" > wrote in message
> > . ..
> > >> Gary > wrote:
>
> > >>> As people often forget what a brilliant chef he actually is, what
> > >>> meal/s (including any beverage/s you'd also choose) would you
> > >>> most like world renowned chef Gordon Ramsay to cook for you
> > >>> (if he had to) and please say why, for any separate meal named.
>
> > >> I would like to see him serve Leg of Ingrid Newkirk.
>
> > >> You sure sound like his publicist? *Don't expect any serious
> > >> responses here. *Gordon Ramsey is an asshole, and that's what he
> > >> he'll always be. *Great Chef, my ass.
>
> > > I don't see you owning a five star restaurant, nor do you have one or
> more
> > > television shows. *Oh wait, you have a show here all by yourself... it's
> > > called "bitching"
>
> > I'm not the one advertising myself as part of the Jill McQuown and
> > RFC show. *Nor am I parading my assholishness around on TV and
> > begging my publicist to advertise me on Usenet - the lowest form of
> > publicity there is.
>
> > What kind of "Chef" needs to get new dish ideas (with explicit
> > reasons) from RFC so he can parade GR into some restaurant and rip
> > them a new asshole *in his usual style based on the recommendations
> > he gets here?
>
> > Those people who do that open themselves up to criticism. *Kinda
> > like... well, YOU. *Except you do your own publicity antics.
>
> > Do you even know who Ingrid is?
>
> > All conversation whatsoever is completely lost on you. *Why do
> > people even talk to you except for superficial amusement and
> > boredom?
>
> > You're the epitome of a drunken, wine-glass bearing Blonde that
> > stops by every conversation at a social gathering and lasts about 20
> > seconds before getting shunned by heads bobbing to the opposite side
> > and looking to the ground.
>
> > All you can do nowadays is have people over your dead-fortune-house
> > and complain about them because nobody will ever invite you to their
> > house anymore. *Weren't you getting married, BTW?
>
> > You're free to criticize me all you want - I enjoy it. *But I'm not
> > the asshole claiming to have a 5-star restaurant. *Have you
> > contacted Maury or Sally for your own TV debut?
>
> > (Where do you get a '5-star' restaurant, anyway - *The New York
> > Daily Telegraph? *And you yourself own what restaurant?)
>
> I agree with this poast
>
> --
> Best
> Greg ===>>> roflmao- Hide quoted text -
>
> - Show quoted text -

Gosh, look at what we here on AFB been missing on A.F.F-F.

Not.

On Tue, 14 Apr 2009 22:20:47 -0400, TFM® wrote:

> "Sqwertz" > wrote
>
> Goddamn, Bubba. Shitter designing getting to you?
>
> I snipped it all.
> I've talked to Jill on the phone.
> She's not a bad person and neither are you.
>
> I could tell you how to calm down, but you'd simply call me an asshole.
> It's a title I won't deny.
>
> You don't have to actively hate everyone who posts something contradictory
> to your opinion.
>
> TFM®

but, but...it's the usenet way!

your pal,
blake

jmcquown wrote:

> Alan, I couldn't get along with Steve if someone paid me to do so.

Yeah - right. I bet if I put on a solid gold necklace and covered myself
in squash you'd be all over me.

-sw

TFM® wrote:

> You don't have to actively hate everyone who posts something
> contradictory to your opinion.

BTW, what she posted from out in left field was not a "contradictory
opinion". It was a personal attack.

You're just mad because you have a WSM and I have... well - had... an ECB.
(but you know that's all in good fun).

I don't oppose people with simple contradictory opinions. But if they're
doing something wrong, I'll tell them.

I'm surprised Jill is friends with you. She's told people they have to
choose between me or her; people who are friends with me cannot be friends
of hers. No shit, either.

-sw

Duwop wrote:

> Gosh, look at what we here on AFB been missing on A.F.F-F.

This is the RFC riff-raff. Except for skeeter the peter eater.

-sw

"Sqwertz" > wrote in message
...
> jmcquown wrote:
>
>> Alan, I couldn't get along with Steve if someone paid me to do so.
>
> Yeah - right. I bet if I put on a solid gold necklace and covered myself
> in squash you'd be all over me.
>

lol

"TFM®" > wrote in message
. com...
>
>
> "Sqwertz" > wrote
>
> Goddamn, Bubba. Shitter designing getting to you?
>
> I snipped it all.
> I've talked to Jill on the phone.
> She's not a bad person and neither are you.
>
> I could tell you how to calm down, but you'd simply call me an asshole.
> It's a title I won't deny.
>
> You don't have to actively hate everyone who posts something contradictory
> to your opinion.


Or who stirs their post in a counter clockwise direction or boldy and
audaciously offends the food gods by trying something a little different in
a recipe. I for one believe a brioche dough makes for a fine Beef
Wellington. And I am prepared to wage a battle to the death to defend
myself. It is the way of the 'net.

Paul

cybercat wrote:

> "Sqwertz" > wrote in message
> ...
> > jmcquown wrote:
> >
> >> Alan, I couldn't get along with Steve if someone paid me to do so.
> >
> > Yeah - right. I bet if I put on a solid gold necklace and covered
myself
> > in squash you'd be all over me.
> >
>
> lol


lolx2


--
Best
Greg

> "TFM®" > wrote in message
> . com...
>>
>>
>> "Cheryl" > wrote in message
>> ...
>>> <snip the rest>
>>>
>>> I can't stand people who post things that are only meant to be hurtful
>>> to someone on an emotional level that has nothing to do with the
>>> conversation at hand. I'd sure hate to be you in your skin. I'm not
>>> defending Jill, I'm just pointing out that your type of reply is useless
>>> and shows you for what you are.
>>>
>>>
>>
>> Honey, I don't like it either, but that's what usenet is all about.
>> There are 2 options here, either read it or don't.
>>

It came out of left field. I read squirts posts. He's amusing. That one
wasn't.

>> If you read it and get offended, you always have the option of
>> unsubscribing.

Because of one or two people? Pa lease.

"Cheryl" > wrote in message
...
> > "TFM®" > wrote in message
> > . com...
> >>
> >>
> >> "Cheryl" > wrote in message
> >> ...
> >>> <snip the rest>
> >>>
> >>> I can't stand people who post things that are only meant to be hurtful
> >>> to someone on an emotional level that has nothing to do with the
> >>> conversation at hand. I'd sure hate to be you in your skin. I'm not
> >>> defending Jill, I'm just pointing out that your type of reply is
useless
> >>> and shows you for what you are.
> >>>
> >>>
> >>
> >> Honey, I don't like it either, but that's what usenet is all about.
> >> There are 2 options here, either read it or don't.
> >>
>
> It came out of left field. I read squirts posts. He's amusing. That one
> wasn't.
>
> >> If you read it and get offended, you always have the option of
> >> unsubscribing.
>
> Because of one or two people? Pa lease.
>

PLEASE STOP POSTING THIS CRAP TO ALT.FAST-FOOD
PLEASE!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!

"Paul M. Cook" > wrote:

> "TFM®" > wrote in message
> . com...
>>
>>
>> "Sqwertz" > wrote
>>
>> Goddamn, Bubba. Shitter designing getting to you?
>>
>> I snipped it all.
>> I've talked to Jill on the phone.
>> She's not a bad person and neither are you.
>>
>> I could tell you how to calm down, but you'd simply call me an asshole.
>> It's a title I won't deny.
>>
>> You don't have to actively hate everyone who posts something contradictory
>> to your opinion.
>
> Or who stirs their post in a counter clockwise direction or boldy and
> audaciously offends the food gods by trying something a little different in
> a recipe. I for one believe a brioche dough makes for a fine Beef
> Wellington. And I am prepared to wage a battle to the death to defend
> myself. It is the way of the 'net.

I hope you're not confusing me with somebody who argued Beef
Wellington dough with you. 'cause I don't bake. And have never
made Wellington-anything.

Your last name wouldn't happen to be Sauk, would it?

I seem to have this pronounced effect on people where they blame me
for every argument they've ever lost on Usenet. I'm actually
flattered by the notion because it only comes from dimwitted kooks
who look up to me, but hate to admit it.

ObFood: Dinner tonight was split Ciabatta Bread with a light spread
of Amore Pesto (in the tube), Zergut Roasted Red Pepper puree (mild
ajvar), sliced cluster tomatoes, pepperoni (the meat, not the pepper
itself) and a mix of shredded musgovian cheeses. Toasted until
slightly bubbly on top and crunchy on the bottom. With a side of
wedge fries (HEB brand, frozen, baked) with a dip of 5 parts Heinz
ketchup mixed with 1 part London Pub Malt Vinegar.

-sw


-sw <bowing>

"JERRY" > wrote in message
news
>
> "Cheryl" > wrote in message
> ...
>> > "TFM®" > wrote in message
>> > . com...
>> >>
>> >>
>> >> "Cheryl" > wrote in message
>> >> ...
>> >>> <snip the rest>
>> >>>
>> >>> I can't stand people who post things that are only meant to be
>> >>> hurtful
>> >>> to someone on an emotional level that has nothing to do with the
>> >>> conversation at hand. I'd sure hate to be you in your skin. I'm not
>> >>> defending Jill, I'm just pointing out that your type of reply is
> useless
>> >>> and shows you for what you are.
>> >>>
>> >>>
>> >>
>> >> Honey, I don't like it either, but that's what usenet is all about.
>> >> There are 2 options here, either read it or don't.
>> >>
>>
>> It came out of left field. I read squirts posts. He's amusing. That one
>> wasn't.
>>
>> >> If you read it and get offended, you always have the option of
>> >> unsubscribing.
>>
>> Because of one or two people? Pa lease.
>>
>
> PLEASE STOP POSTING THIS CRAP TO ALT.FAST-FOOD
> PLEASE!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!
>
>

Ok. I presume you're on your knees?

"JERRY" > wrote in message
news
>
> "Cheryl" > wrote in message
> ...
>> > "TFM®" > wrote in message
>> > . com...
>> >>
>> >>
>> >> "Cheryl" > wrote in message
>> >> ...
>> >>> <snip the rest>
>> >>>
>> >>> I can't stand people who post things that are only meant to be
>> >>> hurtful
>> >>> to someone on an emotional level that has nothing to do with the
>> >>> conversation at hand. I'd sure hate to be you in your skin. I'm not
>> >>> defending Jill, I'm just pointing out that your type of reply is
> useless
>> >>> and shows you for what you are.
>> >>>
>> >>>
>> >>
>> >> Honey, I don't like it either, but that's what usenet is all about.
>> >> There are 2 options here, either read it or don't.
>> >>
>>
>> It came out of left field. I read squirts posts. He's amusing. That one
>> wasn't.
>>
>> >> If you read it and get offended, you always have the option of
>> >> unsubscribing.
>>
>> Because of one or two people? Pa lease.
>>
>
> PLEASE STOP POSTING THIS CRAP TO ALT.FAST-FOOD
> PLEASE!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!
>
Imagine, the burger flippers are getting tetchy. LOL

"Sqwertz" > wrote in message
...
> "Paul M. Cook" > wrote:
>
>> "TFM®" > wrote in message
>> . com...
>>>
>>>
>>> "Sqwertz" > wrote
>>>
>>> Goddamn, Bubba. Shitter designing getting to you?
>>>
>>> I snipped it all.
>>> I've talked to Jill on the phone.
>>> She's not a bad person and neither are you.
>>>
>>> I could tell you how to calm down, but you'd simply call me an asshole.
>>> It's a title I won't deny.
>>>
>>> You don't have to actively hate everyone who posts something
>>> contradictory
>>> to your opinion.
>>
>> Or who stirs their post in a counter clockwise direction or boldy and
>> audaciously offends the food gods by trying something a little different
>> in
>> a recipe. I for one believe a brioche dough makes for a fine Beef
>> Wellington. And I am prepared to wage a battle to the death to defend
>> myself. It is the way of the 'net.
>
> I hope you're not confusing me with somebody who argued Beef
> Wellington dough with you. 'cause I don't bake. And have never
> made Wellington-anything.

I can honestly say that you are never on my mind.

> Your last name wouldn't happen to be Sauk, would it?

No, some of us don't hide like cockroaches in the dark.

> I seem to have this pronounced effect on people where they blame me
> for every argument they've ever lost on Usenet. I'm actually
> flattered by the notion because it only comes from dimwitted kooks
> who look up to me, but hate to admit it.

I find the effect more thorough than laxatives and a whole lot quicker.

> ObFood: Dinner tonight was split Ciabatta Bread with a light spread
> of Amore Pesto (in the tube), Zergut Roasted Red Pepper puree (mild
> ajvar), sliced cluster tomatoes, pepperoni (the meat, not the pepper
> itself) and a mix of shredded musgovian cheeses. Toasted until
> slightly bubbly on top and crunchy on the bottom. With a side of
> wedge fries (HEB brand, frozen, baked) with a dip of 5 parts Heinz
> ketchup mixed with 1 part London Pub Malt Vinegar.

Sounds good. What restaurant did you eat at? I bet you stiffed the
waitress.

Paul

On Apr 15, 6:27*pm, "Paul M. Cook" > wrote:
> "Sqwertz" > wrote in message

>
> Sounds good. *What restaurant did you eat at? *I bet you stiffed the
> waitress.
>

If she was cute she gave him a stiffy.

On Wed, 15 Apr 2009 14:53:29 -0500, Sqwertz >
wrote:

>jmcquown wrote:
>
>> Alan, I couldn't get along with Steve if someone paid me to do so.
>
>Yeah - right. I bet if I put on a solid gold necklace and covered myself
>in squash you'd be all over me.
>
>-sw

Ewww have some decency. You wouldn't need the gold necklace.

On Wed, 15 Apr 2009 21:16:51 -0400, "Cheryl"
> wrote:

>"JERRY" > wrote in message
>news
>>
>> "Cheryl" > wrote in message
>> ...
>>> > "TFM®" > wrote in message
>>> > . com...
>>> >>
>>> >>
>>> >> "Cheryl" > wrote in message
>>> >> ...
>>> >>> <snip the rest>
>>> >>>
>>> >>> I can't stand people who post things that are only meant to be
>>> >>> hurtful
>>> >>> to someone on an emotional level that has nothing to do with the
>>> >>> conversation at hand. I'd sure hate to be you in your skin. I'm not
>>> >>> defending Jill, I'm just pointing out that your type of reply is
>> useless
>>> >>> and shows you for what you are.
>>> >>>
>>> >>>
>>> >>
>>> >> Honey, I don't like it either, but that's what usenet is all about.
>>> >> There are 2 options here, either read it or don't.
>>> >>
>>>
>>> It came out of left field. I read squirts posts. He's amusing. That one
>>> wasn't.
>>>
>>> >> If you read it and get offended, you always have the option of
>>> >> unsubscribing.
>>>
>>> Because of one or two people? Pa lease.
>>>
>>
>> PLEASE STOP POSTING THIS CRAP TO ALT.FAST-FOOD
>> PLEASE!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!
>>
>>
>
>Ok. I presume you're on your knees?

Is there anything interesting to read there?

brooklyn1 > wrote:

> "JERRY" > wrote in message
> news >
>> PLEASE STOP POSTING THIS CRAP TO ALT.FAST-FOOD
>> PLEASE!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!
>>
> Imagine, the burger flippers are getting tetchy. LOL

Jerry has worked in every fast food joint in Green Bay and was fired
from all of them. That was 11 years ago. He hasn't flipped burgers
since (except for that last one 17 months ago when he tried to cook
a half kilo 1.2lb burger at home, on High and without a skillet.
And is mom wondered why he was making so much smoke.

-sw

"Paul M. Cook" > wrote:

> "Sqwertz" > wrote in message
> ...

>> ObFood: Dinner tonight was split Ciabatta Bread with a light spread
>> of Amore Pesto (in the tube), Zergut Roasted Red Pepper puree (mild
>> ajvar), sliced cluster tomatoes, pepperoni (the meat, not the pepper
>> itself) and a mix of shredded musgovian cheeses. Toasted until
>> slightly bubbly on top and crunchy on the bottom. With a side of
>> wedge fries (HEB brand, frozen, baked) with a dip of 5 parts Heinz
>> ketchup mixed with 1 part London Pub Malt Vinegar.

> Sounds good. What restaurant did you eat at?

What did I just say?:

"I'm actually flattered by the notion because it only comes from
dimwitted kooks who look up to me, but hate to admit it."

How about I post a picture of all of the very specific ingredients I
mentioned above? I already took the picture. Now you just have to
call me on it.

> I bet you stiffed the waitress.

But I always make it a point to tell her that she has nice tits.

-sw

"jmcquown" > wrote

> Alan, I couldn't get along with Steve if someone paid me to do so. But
> you're more than welcome to visit if you ever get to my neck of the woods.
> By the way, how are you? And the cats?


I'm getting by. The cats, (the two wenches) are getting by just fine
outside.
http://www.youtube.com/watch?v=vFURD5dp_QU


--
Aloha Nui Loa,
TFM®

"Cheryl" > wrote in message
...
> "JERRY" > wrote in message
> news
>>
>> "Cheryl" > wrote in message
>> ...
>>> > "TFM®" > wrote in message
>>> > . com...
>>> >>
>>> >>
>>> >> "Cheryl" > wrote in message
>>> >> ...
>>> >>> <snip the rest>
>>> >>>
>>> >>> I can't stand people who post things that are only meant to be
>>> >>> hurtful
>>> >>> to someone on an emotional level that has nothing to do with the
>>> >>> conversation at hand. I'd sure hate to be you in your skin. I'm not
>>> >>> defending Jill, I'm just pointing out that your type of reply is
>> useless
>>> >>> and shows you for what you are.
>>> >>>
>>> >>>
>>> >>
>>> >> Honey, I don't like it either, but that's what usenet is all about.
>>> >> There are 2 options here, either read it or don't.
>>> >>
>>>
>>> It came out of left field. I read squirts posts. He's amusing. That one
>>> wasn't.
>>>
>>> >> If you read it and get offended, you always have the option of
>>> >> unsubscribing.
>>>
>>> Because of one or two people? Pa lease.
>>>
>>
>> PLEASE STOP POSTING THIS CRAP TO ALT.FAST-FOOD
>> PLEASE!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!
>>
>>
>
> Ok. I presume you're on your knees?

For a burger he will!

"Sqwertz" > wrote in message
...
> brooklyn1 > wrote:
>
>> "JERRY" > wrote in message
>> news >>
>>> PLEASE STOP POSTING THIS CRAP TO ALT.FAST-FOOD
>>> PLEASE!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!
>>>
>> Imagine, the burger flippers are getting tetchy. LOL
>
> Jerry has worked in every fast food joint in Green Bay and was fired
> from all of them. That was 11 years ago. He hasn't flipped burgers
> since (except for that last one 17 months ago when he tried to cook
> a half kilo 1.2lb burger at home, on High and without a skillet.
> And is mom wondered why he was making so much smoke.
>
> -sw

Shit I remember that story like it was yesterday! Hilarious

On Wed, 15 Apr 2009 21:42:46 -0700, Mike wrote:

> "Sqwertz" > wrote in message
> ...
>> brooklyn1 > wrote:
>>
>>> "JERRY" > wrote in message
>>> news >>>
>>>> PLEASE STOP POSTING THIS CRAP TO ALT.FAST-FOOD
>>>> PLEASE!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!
>>>>
>>> Imagine, the burger flippers are getting tetchy. LOL
>>
>> Jerry has worked in every fast food joint in Green Bay and was fired
>> from all of them. That was 11 years ago. He hasn't flipped burgers
>> since (except for that last one 17 months ago when he tried to cook
>> a half kilo 1.2lb burger at home, on High and without a skillet.
>> And is mom wondered why he was making so much smoke.
>>
>> -sw
>
> Shit I remember that story like it was yesterday! Hilarious

christ, i thought steve was joking.

your pal,
blake

blake murphy > wrote:

> christ, i thought steve was joking.

[stern look] I'm a very serious person.

(OK. I can't hold that straight a face for long).

-sw

TFM® > wrote:

> I'm getting by. The cats, (the two wenches) are getting by just fine
> outside.
> http://www.youtube.com/watch?v=vFURD5dp_QU

That's cool. The cats seem to get along well. I bet they love when
you fire up the WSM.

I'm a cat person 100%. I'm not one of those people that have 26 of
them, but I can handle 1 or 3 at a time.

-sw

On Thu, 16 Apr 2009 19:30:56 -0500, Sqwertz wrote:

> blake murphy > wrote:
>
>> christ, i thought steve was joking.
>
> [stern look] I'm a very serious person.
>
> (OK. I can't hold that straight a face for long).
>
> -sw

well, i don't think of myself as a Serious Person, but i don't lie much,
either. reality is usually funny enough.

your pal,
blake

blake murphy wrote:
> On Thu, 16 Apr 2009 19:30:56 -0500, Sqwertz wrote:
>
>> blake murphy > wrote:
>>
>>> christ, i thought steve was joking.
>> [stern look] I'm a very serious person.
>>
>> (OK. I can't hold that straight a face for long).
>
> well, i don't think of myself as a Serious Person, but i don't lie much,
> either. reality is usually funny enough.

Just to clarify, Jerry really did cook the burger right on the electric
burner. He didn't want to have to have to wash the skillet, was his
reasoning. Jerry won't even wash himself (he claims it's a waste of
time). And then he criticizes his brothers for showering every day.

-sw

"Duwop" > wrote:
>

>If she was cute she gave him a stiffy.

My GOD you must be like, 100 years old by now.