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First Pork Butt- Thank You All

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Robert Lusk

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First Pork Butt- Thank You All

I just wanted to thank the group for making our first
pork butt a complete sucess. Used a simple rub, and cooked for 10 hours at
250F (Final temp at 195). The best BBQ my family has ever had.

CH-eers,

Rob Lusk

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