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Barbecue (alt.food.barbecue) Discuss barbecue and grilling--southern style "low and slow" smoking of ribs, shoulders and briskets, as well as direct heat grilling of everything from burgers to salmon to vegetables. |
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I think I see where I blew it, poor grammar. the second sentence of my post
sounds like I was calling Chef Juke, Hound, Nathan, Tom M, TFM, Dave B., trolls for chrissake I sure didn't mean it that way at all. My revised second sentence IS: "I hate the trolls and truly miss the interesting posts from guys like Chef Juke, Hound (God rest his soul), Dave Bugg, Tom Mooney, TFM(all of you), and Steve W.." Had to add Steve in there cuz he took the time to confront me and he posts some good stuff too. Sorry everyone. Bruce-n-Gold Beach |
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Ol' Hippie wrote:
> I think I see where I blew it, poor grammar. the second sentence of my post > sounds like I was calling Chef Juke, Hound, Nathan, Tom M, TFM, Dave B., > trolls for chrissake I sure didn't mean it that way at all. > My revised second sentence IS: > "I hate the trolls and truly miss the interesting posts from guys like Chef > Juke, Hound (God rest his soul), Dave Bugg, Tom Mooney, TFM(all of you), and > Steve W.." > Had to add Steve in there cuz he took the time to confront me and he posts > some good stuff too. > Sorry everyone. > Bruce-n-Gold Beach 's alright. I caught what you meant. Now get out there and start Q'en! -- Aloha, Nathan Lau San Jose, CA #include <std.disclaimer> |
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