Barbecue (alt.food.barbecue) Discuss barbecue and grilling--southern style "low and slow" smoking of ribs, shoulders and briskets, as well as direct heat grilling of everything from burgers to salmon to vegetables.

 
 
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Default WSM order is in

Just ordered me a WSM through Amazon. Thanks to a heads up from this
group, I was able to order this and the Smoke-n-Spice book by the
Jamisons for $152.

Won't ship till early next month, but that's OK, I can wait. Hope to do
a Corned something(brisket or Eye of Round) on St. Patty's day.

Easy Q'en time for me soon.

Happy Q'en,
BBQ

 
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