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Barbecue (alt.food.barbecue) Discuss barbecue and grilling--southern style "low and slow" smoking of ribs, shoulders and briskets, as well as direct heat grilling of everything from burgers to salmon to vegetables. |
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Howdy,
What are some of the methods and materials used to tune your pit? I have a Brinkman SNP offset smoker and I thought I had mine tuned pretty well but apparently not, any help and or ideas would be appreciated. Thanks Ted |
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![]() "Ted" > wrote in message om... > Howdy, > > What are some of the methods and materials used to tune your pit? > > I have a Brinkman SNP offset smoker and I thought I had mine tuned > pretty well but apparently not, any help and or ideas would be > appreciated. > > Thanks > > Ted Maybe drink 12 beers and hum along to some Cajun music. Bada Bing! (poor Adreanna), Spud |
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![]() "Spud" > wrote in message . com... > > "Ted" > wrote in message > om... > > Howdy, > > > > What are some of the methods and materials used to tune your pit? > > > > I have a Brinkman SNP offset smoker and I thought I had mine tuned > > pretty well but apparently not, any help and or ideas would be > > appreciated. > > > > Thanks > > > > Ted > > > http://www.eaglequest.com/~bbq/faq/ this might help |
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