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Barbecue (alt.food.barbecue) Discuss barbecue and grilling--southern style "low and slow" smoking of ribs, shoulders and briskets, as well as direct heat grilling of everything from burgers to salmon to vegetables. |
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A while back, you ( I think it was you) mentioned a recipe for NC vinegar
sauce that you would post. If you have time to post the recipe, I'd like to try it on my next butt. Thanks, Steve |
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