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| Barbecue (alt.food.barbecue) Discuss barbecue and grilling--southern style "low and slow" smoking of ribs, shoulders and briskets, as well as direct heat grilling of everything from burgers to salmon to vegetables. |
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Attn Texans!
HEB flier in today's paper: Pork butts are $1 per pound. Cryo-wrapped.
It's Q time! -- Janet Wilder Way-the-heck-south Texas Spelling doesn't count. Cooking does. |
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