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Barbecue (alt.food.barbecue) Discuss barbecue and grilling--southern style "low and slow" smoking of ribs, shoulders and briskets, as well as direct heat grilling of everything from burgers to salmon to vegetables. |
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Besides sammiches or being rolled in tortillas, do you guys make use of
pulled pork in any recipes? The only one I've thought of is to throw some into some pinto beans. I'd like to hear your ideas. John in Austin |
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JakBQuik said on 1/29/2005 2:06 PM:
> Besides sammiches or being rolled in tortillas, do you guys make use of > pulled pork in any recipes? The only one I've thought of is to throw some > into some pinto beans. I'd like to hear your ideas. > > John in Austin > > Oddly, while I was researching Dynosaur BBQ website, I saw this recipe in an area where people submit recipes: ============================================ Memphis Style BBQ Spaghetti Ingredients * 2 TB Olive Oil * 2 TB Butter * 1 med. onion * 1 med. green pepper * 2 jalapeno peppers * 4-5 cloves garlic * 1/2 cup Sherry or wine (red or white) * 1-28oz. can crushed tomatoes * 1 package Dinosaur BBQ Pulled Pork * 1 Bottle Dinosaur BBQ Sauce * 1 cup water * 2 TB Fresh Parsley * 1 Lb. Spaghetti * grated parmesan * salt & pepper Step 1: Heat oil & butter & cook onion and pepper ‘til soft. Then add garlic and cook ‘til soft Step 2: Hit pan w/Sherry or wine then add crushed tomatos, BBQ sauce & water. Bring to boil then reduce to simmer. Step 3: Fold in Pulled Pork & simmer approx. 10-15 minutes then add fresh parsley & salt & pepper to taste. Step 4: Cook spaghetti to box instructions, drain well then put it into a saute pan with 1/2 of the sauce mixture. Cook 1-2 minutes ‘till sauce thoroughly coats spaghetti.. Plate then add additional sauce & grated cheese. ================================ Use your own sauce and pulled pork and tell us how it comes out!! |
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> JakBQuik said on 1/29/2005 2:06 PM:
> > Besides sammiches or being rolled in tortillas, do you guys make use of > > pulled pork in any recipes? The only one I've thought of is to throw some > > into some pinto beans. I'd like to hear your ideas. > > > > John in Austin Posted this last week: http://groups-beta.google.com/group/...af3d471bd9cdf4 Dale -- |
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![]() On 29-Jan-2005, "JakBQuik" > wrote: > Besides sammiches or being rolled in tortillas, do you guys make use of > pulled pork in any recipes? The only one I've thought of is to throw some > > into some pinto beans. I'd like to hear your ideas. > > John in Austin Pulled Pork Enchiladas Tostadas Tacos Open Faced Sandwiches Pulled Pork Salad Ranch Beans Pulled pork and sauce=Sloppy Joes Pulled pork, home fries (Or oven fries) and potatoes for breakfast Pulled pork is almost as good as a wet dream. Brick (Keep the shiny side up) ----== Posted via Newsfeeds.Com - Unlimited-Uncensored-Secure Usenet News==---- http://www.newsfeeds.com The #1 Newsgroup Service in the World! 120,000+ Newsgroups ----= East and West-Coast Server Farms - Total Privacy via Encryption =---- |
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JakBQuik wrote in alt.food.barbecue
> Besides sammiches or being rolled in tortillas, do you guys > make use of pulled pork in any recipes? The only one I've > thought of is to throw some into some pinto beans. I'd > like to hear your ideas. > > John in Austin > > With some veggies and pasta. -- BigDog, To E-mail me, you know what to do. |
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