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Barbecue (alt.food.barbecue) Discuss barbecue and grilling--southern style "low and slow" smoking of ribs, shoulders and briskets, as well as direct heat grilling of everything from burgers to salmon to vegetables. |
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I always use pork butt for pulled pork but am wondering if pork shoulder is
a reasonable substitute? Any cons with using shoulder? -- Lew/+Silat |
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