Barbecue (alt.food.barbecue) Discuss barbecue and grilling--southern style "low and slow" smoking of ribs, shoulders and briskets, as well as direct heat grilling of everything from burgers to salmon to vegetables.

 
 
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Dana H. Myers
 
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Default Outdoor cooking article in SF Chronicle


Interesting to see the SF Chronicle mention "SUV" without
it being a flamefest.

http://sfgate.com/cgi-bin/article.cg...OGP4CSG821.DTL
 
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