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| Barbecue (alt.food.barbecue) Discuss barbecue and grilling--southern style "low and slow" smoking of ribs, shoulders and briskets, as well as direct heat grilling of everything from burgers to salmon to vegetables. |
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BBQ article
Article on BBQ in magazine "THE WEEK" August 5, 2005
Ken http://www.theweekmagazine.com/article.asp?id=1042 |
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