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Barbecue (alt.food.barbecue) Discuss barbecue and grilling--southern style "low and slow" smoking of ribs, shoulders and briskets, as well as direct heat grilling of everything from burgers to salmon to vegetables. |
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A while back I posted to a thread that I felt that AFB should not be
moderated. I lurk here, without any filtering, for entertainment as much as for information. We just witnessed an altercation between Pete C and Dave Bugg. Pete seemed to inadvertantly push Dave's hot button. It was getting out of hand and Kevin pointed out. When the time came for moderation, regulars stepped in and moderated. This was the result. ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ Dave wrote: ...snip Of course, you are right, Pat. My apologies, Pete. I'm sorry for my invective. -- Dave ++++++++++++++++++++++++++++++++++ Pete C. wrote: > That's ok, everyone gets carried away from time to time. I'm tough, my > brisket isn't. ++++++++++++++++++++++++++++++++++ Dave wrote: That would make a good signature line :-) I appreciate your willingness to let bygones be .... Thanks. -- Dave ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ That's the way it is suppused to work among friends, and it did. Thanks, Kevin and Chef Juke. YB |
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This is not a moderated newsgroup.
Look at: ftp://ftp.isc.org/pub/usenet/CONFIG/active scroll down to alt.food.barbecue; the y at the end means all messages get posted. An m at the end means moderated, where all messages go to a moderator who can clip any message he wants. The snipping and clipping seen on some replies are at the discretion of the poster. A newsgroup with the kind of flaming you see here could never exist as such. Happy Holidaze, Kent "Yonderboy" > wrote in message oups.com... >A while back I posted to a thread that I felt that AFB should not be > moderated. I lurk here, without any filtering, for entertainment as > much as for information. We just witnessed an altercation between > Pete C and Dave Bugg. Pete seemed to inadvertantly push Dave's hot > button. It was getting out of hand and Kevin pointed out. When the > time came for moderation, regulars stepped in and moderated. This was > the result. > ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ > Dave wrote: > ..snip > > Of course, you are right, Pat. > > My apologies, Pete. I'm sorry for my invective. > > -- > Dave > ++++++++++++++++++++++++++++++++++ > Pete C. wrote: > >> That's ok, everyone gets carried away from time to time. I'm tough, my >> brisket isn't. > ++++++++++++++++++++++++++++++++++ > Dave wrote: > > That would make a good signature line :-) I appreciate your > willingness to > let bygones be .... Thanks. > -- > Dave > ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ > That's the way it is suppused to work among friends, and it did. > > Thanks, Kevin and Chef Juke. > > YB > |
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