Barbecue (alt.food.barbecue) Discuss barbecue and grilling--southern style "low and slow" smoking of ribs, shoulders and briskets, as well as direct heat grilling of everything from burgers to salmon to vegetables.

 
 
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Default Vinegar Based Sauce

Looking for a recipe for a vinegar based sauce that I thought I got off
of the BBQ FAQ's, but I can't find it now and my old computer crashed
that I had it saved on, so I'm trying to remember proportions, etc. I
remember basically what all was in it, just not how much.....it had
apple cider vinegar, mustard, worchestire (sp?), onion powder, believe
garlic powder, little bit of hot sauce, and I think that was it, just
don't know how much of each. It wasn't one that was cooked or
anything, just mixed and that was it! Hope someone knows which one I'm
talking about!

B-Worthey

 
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