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| Barbecue (alt.food.barbecue) Discuss barbecue and grilling--southern style "low and slow" smoking of ribs, shoulders and briskets, as well as direct heat grilling of everything from burgers to salmon to vegetables. |
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Nice piece on cooking a "chuck roll"
Ran into this while surfing cooker sites. This cut seems to evaded for
the most part a presence on afb. Anybody ever try one of these monsters? Also looks like a nice alternative to the usual gang of four. The method described indicates the writer knows what they're doing. http://www.peoriacustomcookers.com/n...chuckroll.html Pierre Who doesn't work there. |
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