Barbecue (alt.food.barbecue) Discuss barbecue and grilling--southern style "low and slow" smoking of ribs, shoulders and briskets, as well as direct heat grilling of everything from burgers to salmon to vegetables.

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Default The lost tribes of Israel and clarified butter and the making of barbecue sauce thereof

One of the lost tribes of Israel; the Analites actually at this point
in time make barbecue sauce using clarified butter?! It is funny to go
to their BBQ demonstrations and watch them skimming off milk solids so
that they have 99% clarified butter. Ha Ha Ha. I'd like to help them
but where oh where will I get my jollies from? Maybe one of you fine
folks here could at least help them with the process of clarification:

Get your butter so hot that milk solids separate. When that happens
put into your fridge. When solidified slide butter out of container
and cut off milk solids. I want to see no more skimming of butter at
these festivals; especially the ones over in Jordan where the Analites
have been sequestered to live.

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