I make the rounds of various bakeries and delis collecting 5 gallon plastic
buckets with lids. I just fill them up, put the lid on and toss in the
trash. No problem, and much easier than pouring in to plastic bags.


"Abe" > wrote in message
...
>I live in suburbia on a fairly small lot, and have begun doing some
> BBQ and grilling. I can see that storing and disposing of ash waste
> might be a problem. So, how do you store and dispose of your ash
> waste?
>
> Do you keep a garbage can nearby that you dump it in to? Will the
> trash collector empty a 30 gallon container full of ash? I bet it gets
> pretty heavy and dirty, and I can't imagine them taking it, but I
> could be wrong. Also, if you do use a trash can, do you use metal or
> plastic? Do you use a liner? If so what kind will stand up to the
> weight of all that ash?
>
> These are just some questions off the top of my head. If I can get
> some guidance on how to store and dispose of it easily, I'd really
> appreciate it.
>
> Thanks,
> Abe
>