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| Barbecue (alt.food.barbecue) Discuss barbecue and grilling--southern style "low and slow" smoking of ribs, shoulders and briskets, as well as direct heat grilling of everything from burgers to salmon to vegetables. |
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Austin BBQ in Shanghai
Local boy smokes up Shanghai:
http://www.shanghai-eats.com/blog/shanghaieatsblog.html http://www.flickr.com/photos/danwashburn/ OK, so there's not a perfect smoke ring on the brisket.... FM |
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