Home |
Search |
Today's Posts |
![]() |
|
Beer (rec.drink.beer) Discussing various aspects of that fine beverage referred to as beer. Including interesting beers and beer styles, opinions on tastes and ingredients, reviews of brewpubs and breweries & suggestions about where to shop. |
|
LinkBack | Thread Tools | Display Modes |
|
|||
|
|||
![]()
I'm a fairly new home brewer and I have a batch fermenting I just threw
together with a strong Honey presence in it. I heard of people using honey to prime for carbonation and I was thinking about trying it to emphasize the keep the honey flavor in the beer. Has anyone ever tried this before? and if so how were the results?? I plan on using about 1/2 cup for 5 gallons.. |
Thread Tools | Search this Thread |
Display Modes | |
|
|
![]() |
||||
Thread | Forum | |||
How do you like your honey?- Honey Bars recipe | General Cooking | |||
Honey!....Is there a Use By Date for Honey?... | General Cooking | |||
Priming Cider with reserve and??? help... | Winemaking | |||
Jan: Church's Honey Biscuits with Honey Butter | Recipes | |||
Priming Cider | Winemaking |