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Chocolate (rec.food.chocolate) all topics related to eating and making chocolate such as cooking techniques, recipes, history, folklore & source recommendations. |
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I like the crunchy and snappy feel of cold dark chocolate.
I don't like the sticky texture after they melted in the mouth. However, I don't mind hot chocolate drink. Is there chocolate that doesn't melt into sticky liquid? Either don't melt, or melt into watery liquid? |
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Ehhh dark chocoate is ok. Milk chocolate + caramel = mans greatest invention!
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