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Chocolate (rec.food.chocolate) all topics related to eating and making chocolate such as cooking techniques, recipes, history, folklore & source recommendations. |
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I used to buy chunks of chocolate at the local grocery store. They
were from a huge thick bar of chocolate, broken into chunks that varied in size, irregular, but usually 3-6 inches long and a few inches wide. Probably about an inch thick, maybe a tad thicker. There were saran wrapped and sold by weight. Eventually, the store stopped carrying it. I found them once, several years later, during the holiday season at a different grocery store. I really liked them, but I have no idea what brand of chocolate it was or if it still being sold that way anymore. Does any of this sound familiar to anybody? I live in the Seattle, WA area, but I would be willing to buy it mailorder if I can find a place that sells it. |
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