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Chocolate (rec.food.chocolate) all topics related to eating and making chocolate such as cooking techniques, recipes, history, folklore & source recommendations. |
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I prefer european choclete myself.
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![]() "Trudy Stensland" > wrote in message om... > (stephen) wrote in message . com>... > > I prefer european choclete myself. > > Myself i would prefer Dark Chocholate. Everyone has their own liking > on chocholate tho. You must be kidding. There is a Universal Standard of Chocolate Liking, either you conform or you don't. Get with the Program, for ScharffenBerger's sake. pavane |
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![]() "Trudy Stensland" > wrote in message om... > (stephen) wrote in message . com>... > > I prefer european choclete myself. > > Myself i would prefer Dark Chocholate. Everyone has their own liking > on chocholate tho. You must be kidding. There is a Universal Standard of Chocolate Liking, either you conform or you don't. Get with the Program, for ScharffenBerger's sake. pavane |
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chocholate | General Cooking | |||
Chocholate tempering devices | Chocolate |