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Chocolate (rec.food.chocolate) all topics related to eating and making chocolate such as cooking techniques, recipes, history, folklore & source recommendations. |
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Hello to all.
I used to have a recipe for chocolate mousse truffles (the non-frozen variety) from Chocolatier Magazine. However, I seem to have misplaced my copy and would really appreciate it if anyone could post the basic recipe in this group. Thanks for the help. Dominic |
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