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Chocolate (rec.food.chocolate) all topics related to eating and making chocolate such as cooking techniques, recipes, history, folklore & source recommendations. |
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Hi all. When I was in Paris, I purchased some excellent chocolate from
Cacao Et Chocolat. (They are on 29 rue de Buci on Ile St.Louis (sp?). The dark chocolate and white chocolate (Palmira) are excellent. I've tried to do an internet search to obtain more, but have been unsuccessful. Anyone familiar with a source of this chocolate for me? Thanks, Karen |
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