Wow! Great feedback.

To the testing kitchen!

Thanks everyone.


"Alex Rast" > wrote in message
...
> at Mon, 03 Oct 2005 03:03:46 GMT in <mc10f.260065$9A2.224804@edtnps89>,
> (Keith) wrote :
>
>>Hi!
>>
>>I came across a particular chocolate truffle that I'd love to make at
>>home. It appears to be just a standard chocolate truffle but it's rolled
>>in some kind of sugar that I can't determine the type. The sugar is a
>>deep pink color and has a tart/sweet flavor which complements the
>>truffle exceptionally well. The place I found it calls the truffle a
>>"Berry Quartet Truffle". Any ideas on what this sugar is?
>
> If you want a tart/sweet flavour as you describe, buy Alacer Emergen-C,
> strawberry, raspberry, or mixed berry flavour. It's actually possible that
> this is what the store was using. You can find this at most supplement
> stores. It uses natural flavours. It's basically Vitamin C, fructose, and
> the berry flavour.
>
> Another way to replicate this at home with minimal effort is to use berry
> Jell-O, and if you don't like artificial flavourings go to your health
> food
> store and get a natural-brand berry gelatine mix.
>
>
>
>
> --
> Alex Rast
>
> (remove d., .7, not, and .NOSPAM to reply)