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Chocolate (rec.food.chocolate) all topics related to eating and making chocolate such as cooking techniques, recipes, history, folklore & source recommendations. |
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While traveling I found something quite interesting that I'd like to
recreate as a business here in the USA. So far I have found one place that could supply beans in two thousand pound quantities. I am looking for other potentnial vendors. Bean oragine isn't so important at this point as is quality. Any suggestions would be greatly appreciated. Walt |
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