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Chocolate (rec.food.chocolate) all topics related to eating and making chocolate such as cooking techniques, recipes, history, folklore & source recommendations. |
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I recently read something that said one should not wash molds--even
professional rigid plastic molds--with soap, but simply buff the cavities with a cloth between uses. It suggested using hot water only if any washing was required. Is there anyone else here who uses professional plastic molds--I'm not talking about metal molds--and, if so, do you wash them with soap, in the dish washer, with hot water only, or what? |
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