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frood 25-02-2004 04:23 PM

Molded candies
 
Do I need to temper chocolate before using it in a mold, or does it just
have to be melted?

--
Wendy
http://griffinsflight.com/Quilting/quilt1.htm
de-fang email address to reply




25-02-2004 04:57 PM

Molded candies
 
You have to temper it if your going to put it in a mold. Otherwise..it
won't come out of the mold. The tempering causes the chocolate to retract a
little and help pull away from the mold.

You are gonna have to watch Jacques Torres more. hehe

"frood" > wrote in message
. com...
> Do I need to temper chocolate before using it in a mold, or does it just
> have to be melted?
>
> --
> Wendy
> http://griffinsflight.com/Quilting/quilt1.htm
> de-fang email address to reply
>
>
>





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