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Chocolate (rec.food.chocolate) all topics related to eating and making chocolate such as cooking techniques, recipes, history, folklore & source recommendations. |
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I saw the first spelling in a cooking megazine, but always new it as
the latter...which is correct terminology? Chocolateer or Chocolatier? thanks |
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Janet Puistonen wrote:
> wrote: > > I saw the first spelling in a cooking megazine, but always new it as > > the latter...which is correct terminology? > > > > Chocolateer or Chocolatier? > > > > thanks > > Traditionally, the latter. Plus 'magazine' and 'knew' :-) Very sorry, but could not resist :-) -- Cheers Quilly |
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Chocolatier, pronounced "shock'la-tyay". It's french for "one who works with
Chocolate". wrote: > I saw the first spelling in a cooking megazine, but always new it as > the latter...which is correct terminology? > > Chocolateer or Chocolatier? > > thanks |
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