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Cooking Equipment (rec.food.equipment) Discussion of food-related equipment. Includes items used in food preparation and storage, including major and minor appliances, gadgets and utensils, infrastructure, and food- and recipe-related software. |
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![]() "Drew Cutter" > wrote in message ... > All i see in store is non-stick wok's . Is a good brand of non stick or > just stay away from non-stick ? The wok design evolved over hundreds of years to something simple and perfect for Chinese cooking. None ever had Teflon, nor will they because it ruins the way a wok is designed to work, layering food on the side. |
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