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Cooking Equipment (rec.food.equipment) Discussion of food-related equipment. Includes items used in food preparation and storage, including major and minor appliances, gadgets and utensils, infrastructure, and food- and recipe-related software. |
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I see some chefs with the top button unbuttoned, and many who button it.
I've seen, in a couple of culinary school student manuals, instructions on how to wear the button: one student manual said all students had to button it, the other one said it could be unbuttoned. What's up with the top button of a chef's coat? Buttoned, unbuttoned, is there special etiquette? Anybody know? |
Posted to rec.food.cooking,rec.food.equipment
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On Jul 12, 6:01 am, "Zippy P" > wrote:
> What's up with the top button of a chef's coat? Buttoned, unbuttoned, is > there special etiquette? Anybody know? Unless you're the big cheese, wearing a tie underneath and in the front of the house shmoozing guests you wear the top closed. It's a matter of respect (for oneself). IMHO. ![]() |
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